Summer Grilled Oyster Recipe
Grilled oysters – oyster on the half shell with garlic, butter, parsley and paprika. Juicy, briny and crazy delicious grilled oysters recipe.
recipe by: rasamalaysia.com
Grilled Oysters (Baked Oysters)
Prep: 5 Mins | Cook: 10 mins
6 big shell-on oysters
3 cloves garlic, finely chopped
1 tablespoon chopped parsley leaves
Paprika, to taste
2 tablespoons salted butter, melted
Lemon wedges, optional
Shuck the oysters and set aside.
Top the oysters with the chopped garlic, parsley leaves, and season with paprika (to taste). Add some melted butter in each oyster.
Grill on outdoor grill for about 5-8 minutes or until they are cooked. Serve immediately. You can add a squirt of lemon juice before eating.
You need a few simple ingredients to bring out the natural briny good taste of the oysters: finely chopped garlic, parsley leaves, salt, paprika, and butter. It’s that simple. If you don’t have an outdoor grill, you can baked them in the oven and the results are equally tantalizing. Before serving, you may add a squirt of lemon juice or lime juice and enjoy!